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Plasma Fatty Acids as Surrogate for Prostate Levels.

Authors :
Schenk JM
Song X
Morrissey C
Vessella RL
Lin DW
Neuhouser ML
Source :
Nutrition and cancer [Nutr Cancer] 2018 Jan; Vol. 70 (1), pp. 45-50. Date of Electronic Publication: 2017 Dec 21.
Publication Year :
2018

Abstract

Inconsistent results from epidemiologic studies of circulating fatty acids and prostate cancer risk may be partly due to use of blood concentrations as surrogate biomarkers of prostate tissue concentrations. To determine whether blood concentrations reflect prostate tissue fatty acid profiles, we evaluated associations between phospholipid fatty acid (PLFA) profiles measured in plasma and prostate tissue from 20 patients who underwent prostatectomy. For each patient, three prostate tissue specimens varying in size and location were collected. Correlations were calculated between a) tissue specimens by size ( ≤ 20 mg, > 20 mg); b) individual tissue samples [Intraclass Correlation Coefficient (ICC)]; and c) plasma and mean tissue PLFA concentrations. PLFA concentrations from ≤ 20 mg and > 20 mg tissues were nearly identical. For most PLFAs, intra-individual correlations between tissue specimens were moderate to strong (linoleic acid = 0.66, eicosapentaenoic acid = 0.96), with only one ICC below 0.50 (trans-fatty acid 18:2, ICC = 0.28). Most correlations of mean tissue and plasma concentrations were moderate to strong (α-linoleic acid = 0.47, eicosapentaenoic acid = 0.93). PLFA concentrations are largely homogeneous within the prostate and can be reliably measured in small quantities of tissue. The overall strong correlations between plasma and tissue suggest that for most individual PLFAs, plasma concentrations are adequate surrogate markers of prostate tissue concentrations.

Details

Language :
English
ISSN :
1532-7914
Volume :
70
Issue :
1
Database :
MEDLINE
Journal :
Nutrition and cancer
Publication Type :
Academic Journal
Accession number :
29267025
Full Text :
https://doi.org/10.1080/01635581.2018.1412479