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Development and Characterization of a Soybean Experimental Line Lacking the α' Subunit of β-Conglycinin and G1, G2, and G4 Glycinin.

Authors :
Song B
Oehrle NW
Liu S
Krishnan HB
Source :
Journal of agricultural and food chemistry [J Agric Food Chem] 2018 Jan 17; Vol. 66 (2), pp. 432-439. Date of Electronic Publication: 2018 Jan 03.
Publication Year :
2018

Abstract

A soybean experimental line (BSH-3) devoid of a subset of seed storage proteins was developed by crossing a mutant donor line "HS99B" with a Chinese cultivar "Dongnong47" (DN47). One-dimensional and high-resolution 2-D gel electrophoresis revealed the absence of G1 (A1 <subscript>a</subscript> B <subscript>2)</subscript> , G2 (A <subscript>2</subscript> B1 <subscript>a)</subscript> , and G4 (A <subscript>5</subscript> A <subscript>4</subscript> B <subscript>3)</subscript> glycinin and the α' subunit of β-conglycinin in BSH-3 seeds. Despite the lack of these abundant seed proteins, BSH-3 seeds still accumulated 38% protein. BSH-3 seeds also accumulated high levels of free amino acids as compared with DN47 seeds, particularly arginine, and the amount of several essential amino acids were significantly elevated in BSH-3 seeds. Elevated accumulation of α and β-subunit of β-conglycinin, G5 glycinin, Kunitz trypsin inhibitor, and Bowman-Birk protease inhibitor indicates seed proteome rebalancing in BSH-3 seeds. Immunoblot analysis using sera from soybean allergic patients demonstrated the complete lack of a major allergen (α' subunit of β-conglycinin) in BSH-3 seeds. However, elevated levels of other allergens were found in BSH-3 seeds due to proteome rebalancing. Transmission electron microscopy observation of mature seeds of BSH-3 revealed striking differences in the appearance of the protein storage vacuoles when compared with DN47.

Details

Language :
English
ISSN :
1520-5118
Volume :
66
Issue :
2
Database :
MEDLINE
Journal :
Journal of agricultural and food chemistry
Publication Type :
Academic Journal
Accession number :
29227096
Full Text :
https://doi.org/10.1021/acs.jafc.7b05011