MALDI-TOF-MS based identification and molecular characterization of food associated methicillin-resistant Staphylococcus aureus.

MLA

Manukumar, H. M., and S. Umesha. “MALDI-TOF-MS Based Identification and Molecular Characterization of Food Associated Methicillin-Resistant Staphylococcus Aureus.” Scientific Reports, vol. 7, no. 1, Sept. 2017, p. 11414. EBSCOhost, https://doi.org/10.1038/s41598-017-11597-z.

APA

Manukumar, H. M., & Umesha, S. (2017). MALDI-TOF-MS based identification and molecular characterization of food associated methicillin-resistant Staphylococcus aureus. Scientific Reports, 7(1), 11414. https://doi.org/10.1038/s41598-017-11597-z

Chicago

Manukumar, H M, and S Umesha. 2017. “MALDI-TOF-MS Based Identification and Molecular Characterization of Food Associated Methicillin-Resistant Staphylococcus Aureus.” Scientific Reports 7 (1): 11414. doi:10.1038/s41598-017-11597-z.