Mediterranean diet: ω -6 and ω -3 fatty acids and diabetes.

Subjects

Subjects :

Dietary Fats
Fatty Acids, Omega-6
Humans
Diabetes Mellitus, Type 2
Diet, Mediterranean
Fatty Acids, Omega-3

Details

Language :

English

ISSN :

1938-3207

Volume :

106

Issue :

3

Database :

MEDLINE

Journal :

The American journal of clinical nutrition

Publication Type :

Editorial & Opinion

Accession number :

28864583

Full Text :

https://doi.org/10.3945/ajcn.117.158493