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The mutagenic activity of agaritine--a constituent of the cultivated mushroom Agaricus bisporus--and its derivatives detected with the Salmonella/mammalian microsome assay (Ames Test).

Authors :
Friederich U
Fischer B
Lüthy J
Hann D
Schlatter C
Würgler FE
Source :
Zeitschrift fur Lebensmittel-Untersuchung und -Forschung [Z Lebensm Unters Forsch] 1986 Aug; Vol. 183 (2), pp. 85-9.
Publication Year :
1986

Abstract

Purified agaritine (N'-(gamma-L(+)-glutamyl)-p-hydroxymethylphenylhydrazine) isolated from Agaricus bisporus, p-hydrazinobenzoic acid (its presumptive precursor) and some agaritine-degradation products were tested for mutagenic activity with the Salmonella/mammalian microsome assay (Ames test). Consistent with the literature, agaritine showed a distinct direct-acting mutagenicity with the strain TA1537 (30 revertants/mumol) and with TA97. Incubation of agaritine at alkaline pH increased the mutagenic effect. Pre-incubation of agaritine with gamma-glutamyl transferase (GT) during 10 h at room temperature (pH 8.2) even enhanced the mutagenicity by a factor of 8 to 16 depending on the strain. In accordance with this finding, synthetic p-hydroxymethylphenylhydrazine (the presumptive product of the GT catalyzed degradation) showed also a distinct direct-acting mutagenicity, but the increase was only about 3- to 6- times compared with agaritine. The hypothetical ultimate mutagenic metabolite of agaritine, the p-hydroxymethylbenzenediazonium ion, a compound occurring naturally in A. bisporus, showed the highest mutagenic activity (with TA1537 approximately 300 to 1,000 revertants/mumol).

Details

Language :
English
ISSN :
0044-3026
Volume :
183
Issue :
2
Database :
MEDLINE
Journal :
Zeitschrift fur Lebensmittel-Untersuchung und -Forschung
Publication Type :
Academic Journal
Accession number :
2876563
Full Text :
https://doi.org/10.1007/BF01041921