Biological impact of advanced glycation endproducts on estrogen receptor-positive MCF-7 breast cancer cells.

MLA

Matou-Nasri, Sabine, et al. “Biological Impact of Advanced Glycation Endproducts on Estrogen Receptor-Positive MCF-7 Breast Cancer Cells.” Biochimica et Biophysica Acta. Molecular Basis of Disease, vol. 1863, no. 11, Nov. 2017, pp. 2808–20. EBSCOhost, https://doi.org/10.1016/j.bbadis.2017.07.011.

APA

Matou-Nasri, S., Sharaf, H., Wang, Q., Almobadel, N., Rabhan, Z., Al-Eidi, H., Yahya, W. B., Trivilegio, T., Ali, R., Al-Shanti, N., & Ahmed, N. (2017). Biological impact of advanced glycation endproducts on estrogen receptor-positive MCF-7 breast cancer cells. Biochimica et Biophysica Acta. Molecular Basis of Disease, 1863(11), 2808–2820. https://doi.org/10.1016/j.bbadis.2017.07.011

Chicago

Matou-Nasri, Sabine, Hana Sharaf, Qiuyu Wang, Nasser Almobadel, Zaki Rabhan, Hamad Al-Eidi, Wesam Bin Yahya, et al. 2017. “Biological Impact of Advanced Glycation Endproducts on Estrogen Receptor-Positive MCF-7 Breast Cancer Cells.” Biochimica et Biophysica Acta. Molecular Basis of Disease 1863 (11): 2808–20. doi:10.1016/j.bbadis.2017.07.011.