Glycosylation of human vaspin (SERPINA12) and its impact on serpin activity, heparin binding and thermal stability.

MLA

Oertwig, Kathrin, et al. “Glycosylation of Human Vaspin (SERPINA12) and Its Impact on Serpin Activity, Heparin Binding and Thermal Stability.” Biochimica et Biophysica Acta. Proteins and Proteomics, vol. 1865, no. 9, Sept. 2017, pp. 1188–94. EBSCOhost, https://doi.org/10.1016/j.bbapap.2017.06.020.

APA

Oertwig, K., Ulbricht, D., Hanke, S., Pippel, J., Bellmann-Sickert, K., Sträter, N., & Heiker, J. T. (2017). Glycosylation of human vaspin (SERPINA12) and its impact on serpin activity, heparin binding and thermal stability. Biochimica et Biophysica Acta. Proteins and Proteomics, 1865(9), 1188–1194. https://doi.org/10.1016/j.bbapap.2017.06.020

Chicago

Oertwig, Kathrin, David Ulbricht, Stefanie Hanke, Jan Pippel, Kathrin Bellmann-Sickert, Norbert Sträter, and John T Heiker. 2017. “Glycosylation of Human Vaspin (SERPINA12) and Its Impact on Serpin Activity, Heparin Binding and Thermal Stability.” Biochimica et Biophysica Acta. Proteins and Proteomics 1865 (9): 1188–94. doi:10.1016/j.bbapap.2017.06.020.