Cite
Regulation of Anthocyanin Biosynthesis in Purple Leaves of Zijuan Tea (Camellia sinensis var. kitamura).
MLA
Wang, Lingxia, et al. “Regulation of Anthocyanin Biosynthesis in Purple Leaves of Zijuan Tea (Camellia Sinensis Var. Kitamura).” International Journal of Molecular Sciences, vol. 18, no. 4, Apr. 2017. EBSCOhost, https://doi.org/10.3390/ijms18040833.
APA
Wang, L., Pan, D., Liang, M., Abubakar, Y. S., Li, J., Lin, J., Chen, S., & Chen, W. (2017). Regulation of Anthocyanin Biosynthesis in Purple Leaves of Zijuan Tea (Camellia sinensis var. kitamura). International Journal of Molecular Sciences, 18(4). https://doi.org/10.3390/ijms18040833
Chicago
Wang, Lingxia, Dezhuo Pan, Meng Liang, Yakubu Saddeeq Abubakar, Jian Li, Jinke Lin, Shipin Chen, and Wei Chen. 2017. “Regulation of Anthocyanin Biosynthesis in Purple Leaves of Zijuan Tea (Camellia Sinensis Var. Kitamura).” International Journal of Molecular Sciences 18 (4). doi:10.3390/ijms18040833.