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Maintenance of weight loss or stability in subjects with obesity: a retrospective longitudinal analysis of a real-world population.
- Source :
-
Current medical research and opinion [Curr Med Res Opin] 2017 Jun; Vol. 33 (6), pp. 1105-1110. Date of Electronic Publication: 2017 Apr 03. - Publication Year :
- 2017
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Abstract
- Objectives: Characterize patterns of weight change among subjects with obesity.<br />Methods: A retrospective observational longitudinal study of subjects with obesity was conducted using the General Electric Centricity electronic medical record database. Subjects who were ≥18 years old with BMI ≥30 kg/m <superscript>2</superscript> (first defining index BMI), had no medical conditions associated with unintentional weight loss, and had ≥4 BMI measurements/year for ≥2.5 years were included and categorized into groups (stable weight: within <5% of index BMI; modest weight loss: ≥5 to <10% of index BMI lost; moderate weight loss: ≥10 to <15% of index BMI lost; and high weight loss: ≥15% of index BMI lost) based on weight change during 6 months following index. No interventions were considered. Patterns of weight change were then assessed for 2 years.<br />Results: A total of 177,743 subjects were included: 85.1% of subjects were in the stable weight, 9.3% in the modest, 2.3% in the moderate, and 3.3% in the high weight loss groups. The proportion of subjects who maintained or continued to lose weight decreased over the 2 year observation period; 11% of those with high weight loss continued to lose weight and 19% maintained their weight loss. This group had the lowest percentage of subjects who regained ≥50% of lost weight and the lowest proportion of subjects with weight cycling (defined as not continuously losing, gaining, or maintaining weight throughout the 2 year observation period relative to its beginning). This trend persisted in subgroups with class II-III obesity, pre-diabetes, and type 2 diabetes.<br />Conclusion: Weight cycling and regain were commonly observed. Subjects losing the most weight during the initial period were more likely to continue losing weight.
Details
- Language :
- English
- ISSN :
- 1473-4877
- Volume :
- 33
- Issue :
- 6
- Database :
- MEDLINE
- Journal :
- Current medical research and opinion
- Publication Type :
- Academic Journal
- Accession number :
- 28294635
- Full Text :
- https://doi.org/10.1080/03007995.2017.1307173