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Substituting whole grain for refined grain: what is needed to strengthen the scientific evidence for health outcomes?
- Source :
-
The American journal of clinical nutrition [Am J Clin Nutr] 2017 Mar; Vol. 105 (3), pp. 545-546. Date of Electronic Publication: 2017 Feb 15. - Publication Year :
- 2017
- Subjects :
- Diet
Dietary Fiber
Edible Grain
Whole Grains
Subjects
Details
- Language :
- English
- ISSN :
- 1938-3207
- Volume :
- 105
- Issue :
- 3
- Database :
- MEDLINE
- Journal :
- The American journal of clinical nutrition
- Publication Type :
- Editorial & Opinion
- Accession number :
- 28202476
- Full Text :
- https://doi.org/10.3945/ajcn.117.152496