Condensed Tannins in the Gastrointestinal Tract of Cattle after Sainfoin (Onobrychis viciifolia) Intake and Their Possible Relationship with Anthelmintic Effects.

MLA

Desrues, Olivier, et al. “Condensed Tannins in the Gastrointestinal Tract of Cattle after Sainfoin (Onobrychis Viciifolia) Intake and Their Possible Relationship with Anthelmintic Effects.” Journal of Agricultural and Food Chemistry, vol. 65, no. 7, Feb. 2017, pp. 1420–27. EBSCOhost, https://doi.org/10.1021/acs.jafc.6b05830.

APA

Desrues, O., Mueller-Harvey, I., Pellikaan, W. F., Enemark, H. L., & Thamsborg, S. M. (2017). Condensed Tannins in the Gastrointestinal Tract of Cattle after Sainfoin (Onobrychis viciifolia) Intake and Their Possible Relationship with Anthelmintic Effects. Journal of Agricultural and Food Chemistry, 65(7), 1420–1427. https://doi.org/10.1021/acs.jafc.6b05830

Chicago

Desrues, Olivier, Irene Mueller-Harvey, Wilbert F Pellikaan, Heidi L Enemark, and Stig M Thamsborg. 2017. “Condensed Tannins in the Gastrointestinal Tract of Cattle after Sainfoin (Onobrychis Viciifolia) Intake and Their Possible Relationship with Anthelmintic Effects.” Journal of Agricultural and Food Chemistry 65 (7): 1420–27. doi:10.1021/acs.jafc.6b05830.