Isolation and characteristics of sulfentrazone-degrading bacteria.

MLA

Melo, Christiane A. D., et al. “Isolation and Characteristics of Sulfentrazone-Degrading Bacteria.” Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes, vol. 52, no. 2, Feb. 2017, pp. 115–21. EBSCOhost, https://doi.org/10.1080/03601234.2016.1248136.

APA

Melo, C. A. D., Massenssini, A. M., Passos, A. B. R. J., Carvalho, F. P., Ferreira, L. R., Silva, A. A., & Costa, M. D. (2017). Isolation and characteristics of sulfentrazone-degrading bacteria. Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes, 52(2), 115–121. https://doi.org/10.1080/03601234.2016.1248136

Chicago

Melo, Christiane A D, André M Massenssini, Ana Beatriz R J Passos, Felipe P Carvalho, Lino R Ferreira, Antonio Alberto Silva, and Maurício D Costa. 2017. “Isolation and Characteristics of Sulfentrazone-Degrading Bacteria.” Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes 52 (2): 115–21. doi:10.1080/03601234.2016.1248136.