Effects of flaxseed and chia seed on ruminal fermentation, nutrient digestibility, and long-chain fatty acid flow in a dual-flow continuous culture system.

MLA

Silva, L. G., et al. “Effects of Flaxseed and Chia Seed on Ruminal Fermentation, Nutrient Digestibility, and Long-Chain Fatty Acid Flow in a Dual-Flow Continuous Culture System.” Journal of Animal Science, vol. 94, no. 4, Apr. 2016, pp. 1600–09. EBSCOhost, https://doi.org/10.2527/jas.2015-9750.

APA

Silva, L. G., Bunkers, J., Paula, E. M., Shenkoru, T., Yeh, Y., Amorati, B., Holcombe, D., & Faciola, A. P. (2016). Effects of flaxseed and chia seed on ruminal fermentation, nutrient digestibility, and long-chain fatty acid flow in a dual-flow continuous culture system. Journal of Animal Science, 94(4), 1600–1609. https://doi.org/10.2527/jas.2015-9750

Chicago

Silva, L G, J Bunkers, E M Paula, T Shenkoru, Y Yeh, B Amorati, D Holcombe, and A P Faciola. 2016. “Effects of Flaxseed and Chia Seed on Ruminal Fermentation, Nutrient Digestibility, and Long-Chain Fatty Acid Flow in a Dual-Flow Continuous Culture System.” Journal of Animal Science 94 (4): 1600–1609. doi:10.2527/jas.2015-9750.