Rice Bran Amendment Suppresses Potato Common Scab by Increasing Antagonistic Bacterial Community Levels in the Rhizosphere.

MLA

Tomihama, Tsuyoshi, et al. “Rice Bran Amendment Suppresses Potato Common Scab by Increasing Antagonistic Bacterial Community Levels in the Rhizosphere.” Phytopathology, vol. 106, no. 7, July 2016, pp. 719–28. EBSCOhost, https://doi.org/10.1094/PHYTO-12-15-0322-R.

APA

Tomihama, T., Nishi, Y., Mori, K., Shirao, T., Iida, T., Uzuhashi, S., Ohkuma, M., & Ikeda, S. (2016). Rice Bran Amendment Suppresses Potato Common Scab by Increasing Antagonistic Bacterial Community Levels in the Rhizosphere. Phytopathology, 106(7), 719–728. https://doi.org/10.1094/PHYTO-12-15-0322-R

Chicago

Tomihama, Tsuyoshi, Yatsuka Nishi, Kiyofumi Mori, Tsukasa Shirao, Toshiya Iida, Shihomi Uzuhashi, Moriya Ohkuma, and Seishi Ikeda. 2016. “Rice Bran Amendment Suppresses Potato Common Scab by Increasing Antagonistic Bacterial Community Levels in the Rhizosphere.” Phytopathology 106 (7): 719–28. doi:10.1094/PHYTO-12-15-0322-R.