Production of Volatile and Sulfur Compounds by 10 Saccharomyces cerevisiae Strains Inoculated in Trebbiano Must.

MLA

Patrignani, Francesca, et al. “Production of Volatile and Sulfur Compounds by 10 Saccharomyces Cerevisiae Strains Inoculated in Trebbiano Must.” Frontiers in Microbiology, vol. 7, Mar. 2016, p. 243. EBSCOhost, https://doi.org/10.3389/fmicb.2016.00243.

APA

Patrignani, F., Chinnici, F., Serrazanetti, D. I., Vernocchi, P., Ndagijimana, M., Riponi, C., & Lanciotti, R. (2016). Production of Volatile and Sulfur Compounds by 10 Saccharomyces cerevisiae Strains Inoculated in Trebbiano Must. Frontiers in Microbiology, 7, 243. https://doi.org/10.3389/fmicb.2016.00243

Chicago

Patrignani, Francesca, Fabio Chinnici, Diana I Serrazanetti, Pamela Vernocchi, Maurice Ndagijimana, Claudio Riponi, and Rosalba Lanciotti. 2016. “Production of Volatile and Sulfur Compounds by 10 Saccharomyces Cerevisiae Strains Inoculated in Trebbiano Must.” Frontiers in Microbiology 7 (March): 243. doi:10.3389/fmicb.2016.00243.