Single Amino Acid Substitution in the Pullulanase of Klebsiella variicola for Enhancing Thermostability and Catalytic Efficiency.

MLA

Mu, Guo Cui, et al. “Single Amino Acid Substitution in the Pullulanase of Klebsiella Variicola for Enhancing Thermostability and Catalytic Efficiency.” Applied Biochemistry and Biotechnology, vol. 176, no. 6, July 2015, pp. 1736–45. EBSCOhost, https://doi.org/10.1007/s12010-015-1675-2.

APA

Mu, G. C., Nie, Y., Mu, X. Q., Xu, Y., & Xiao, R. (2015). Single Amino Acid Substitution in the Pullulanase of Klebsiella variicola for Enhancing Thermostability and Catalytic Efficiency. Applied Biochemistry and Biotechnology, 176(6), 1736–1745. https://doi.org/10.1007/s12010-015-1675-2

Chicago

Mu, Guo Cui, Yao Nie, Xiao Qing Mu, Yan Xu, and Rong Xiao. 2015. “Single Amino Acid Substitution in the Pullulanase of Klebsiella Variicola for Enhancing Thermostability and Catalytic Efficiency.” Applied Biochemistry and Biotechnology 176 (6): 1736–45. doi:10.1007/s12010-015-1675-2.