Cite
Genetic evaluation of carcass traits in Japanese quail using ultrasonic and morphological measurements.
MLA
Akbarnejad, S., et al. “Genetic Evaluation of Carcass Traits in Japanese Quail Using Ultrasonic and Morphological Measurements.” British Poultry Science, vol. 56, no. 3, 2015, pp. 293–98. EBSCOhost, https://doi.org/10.1080/00071668.2015.1041453.
APA
Akbarnejad, S., Zerehdaran, S., Hassani, S., Samadi, F., & Lotfi, E. (2015). Genetic evaluation of carcass traits in Japanese quail using ultrasonic and morphological measurements. British Poultry Science, 56(3), 293–298. https://doi.org/10.1080/00071668.2015.1041453
Chicago
Akbarnejad, S, S Zerehdaran, S Hassani, F Samadi, and E Lotfi. 2015. “Genetic Evaluation of Carcass Traits in Japanese Quail Using Ultrasonic and Morphological Measurements.” British Poultry Science 56 (3): 293–98. doi:10.1080/00071668.2015.1041453.