Cite
[Study on tetrodotoxin detection and toxic puffer fish identification of roasted fish fillet at the retail in Beijing and Qingdao].
MLA
Shen, Qing, et al. “[Study on Tetrodotoxin Detection and Toxic Puffer Fish Identification of Roasted Fish Fillet at the Retail in Beijing and Qingdao].” Wei Sheng Yan Jiu = Journal of Hygiene Research, vol. 43, no. 6, Nov. 2014, pp. 944–52. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=25603604&authtype=sso&custid=ns315887.
APA
Shen, Q., Jiang, T., Li, N., Wang, J., Han, C., Zhang, J., Xu, J., Zhang, D., & Li, F. (2014). [Study on tetrodotoxin detection and toxic puffer fish identification of roasted fish fillet at the retail in Beijing and Qingdao]. Wei Sheng Yan Jiu = Journal of Hygiene Research, 43(6), 944–952.
Chicago
Shen, Qing, Tao Jiang, Nan Li, Jiahui Wang, Chunhui Han, Jing Zhang, Jin Xu, Dongfeng Zhang, and Fengqin Li. 2014. “[Study on Tetrodotoxin Detection and Toxic Puffer Fish Identification of Roasted Fish Fillet at the Retail in Beijing and Qingdao].” Wei Sheng Yan Jiu = Journal of Hygiene Research 43 (6): 944–52. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=25603604&authtype=sso&custid=ns315887.