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Expressing the maize anthocyanin regulatory gene Lc increased flavonoid content in the seed of white pericarp rice and purple pericarp rice.

Authors :
Song YE
Wang X
Shen ZW
Xu Y
Li JY
Source :
Genetika [Genetika] 2013 Nov; Vol. 49 (11), pp. 1292-9.
Publication Year :
2013

Abstract

The colour of red, purple, brown and white occurs in pericarp of rice. Here, the maize anthocyanin regulatory gene Lc under control of the promoter of the rice glutelin gene Gt1 was introduced in the white pericarp rice "Chao2-10" and purple pericarp rice "Qingjiaozidao". The results demonstrated that some transgenic "Chao2-10" rice pericarps became brown, and the total flavonoid contents in the unpolished rice of the two transgenic rices increased significantly compared with their respective controls. Unpolished rice kernel thickness and weight in the two transgenic rices decreased slightly.

Details

Language :
English
ISSN :
0016-6758
Volume :
49
Issue :
11
Database :
MEDLINE
Journal :
Genetika
Publication Type :
Academic Journal
Accession number :
25470930
Full Text :
https://doi.org/10.7868/s0016675813100123