Preferred feeding methods for dysphagia due to end-stage dementia in community-dwelling elderly people in Japan.

MLA

Wada, Taizo, et al. “Preferred Feeding Methods for Dysphagia Due to End-Stage Dementia in Community-Dwelling Elderly People in Japan.” Journal of the American Geriatrics Society, vol. 62, no. 9, Sept. 2014, pp. 1810–11. EBSCOhost, https://doi.org/10.1111/jgs.13009.

APA

Wada, T., Imai, H., Fukutomi, E., Chen, W.-L., Okumiya, K., Ishimoto, Y., Kimura, Y., Sakamoto, R., Fujisawa, M., & Matsubayashi, K. (2014). Preferred feeding methods for dysphagia due to end-stage dementia in community-dwelling elderly people in Japan. Journal of the American Geriatrics Society, 62(9), 1810–1811. https://doi.org/10.1111/jgs.13009

Chicago

Wada, Taizo, Hissei Imai, Eriko Fukutomi, Wen-Ling Chen, Kiyohito Okumiya, Yasuko Ishimoto, Yumi Kimura, Ryota Sakamoto, Michiko Fujisawa, and Kozo Matsubayashi. 2014. “Preferred Feeding Methods for Dysphagia Due to End-Stage Dementia in Community-Dwelling Elderly People in Japan.” Journal of the American Geriatrics Society 62 (9): 1810–11. doi:10.1111/jgs.13009.