Cite
Phytonutrient intakes in relation to European fruit and vegetable consumption patterns observed in different food surveys.
MLA
Tennant, David R., et al. “Phytonutrient Intakes in Relation to European Fruit and Vegetable Consumption Patterns Observed in Different Food Surveys.” The British Journal of Nutrition, vol. 112, no. 7, Oct. 2014, pp. 1214–25. EBSCOhost, https://doi.org/10.1017/S0007114514001950.
APA
Tennant, D. R., Davidson, J., & Day, A. J. (2014). Phytonutrient intakes in relation to European fruit and vegetable consumption patterns observed in different food surveys. The British Journal of Nutrition, 112(7), 1214–1225. https://doi.org/10.1017/S0007114514001950
Chicago
Tennant, David R, Julia Davidson, and Andrea J Day. 2014. “Phytonutrient Intakes in Relation to European Fruit and Vegetable Consumption Patterns Observed in Different Food Surveys.” The British Journal of Nutrition 112 (7): 1214–25. doi:10.1017/S0007114514001950.