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Perioperative nutritional support.

Authors :
Morán López JM
Piedra León M
García Unzueta MT
Ortiz Espejo M
Hernández González M
Morán López R
Amado Señaris JA
Source :
Cirugia espanola [Cir Esp] 2014 Jun-Jul; Vol. 92 (6), pp. 379-86. Date of Electronic Publication: 2014 Apr 02.
Publication Year :
2014

Abstract

The relationship between preoperative malnutrition and morbi-mortality has been documented for years. Despite the existence of tools that allow its detection, and therefore treat this entity, their introduction into clinical practice is not wide-spread. Both perioperative insulin resistance and hyperglycemia are associated with increased perioperative morbidity and length of hospital stay. The intake of carbohydrate-rich drinks 2-4h prior to surgery reduces insulin resistance. In the immediate postoperative period, the enteral route is safe and well tolerated and its early use reduces hospital stay and postoperative complications compared with parenteral nutritional support. Inmunonutrition has been proven effective to decrease postoperative complications and hospital stay. In view of these data we opted for the adoption of these measures replacing bowel rest and the indiscriminate use of postoperative parenteral nutrition.<br /> (Copyright © 2013 AEC. Published by Elsevier Espana. All rights reserved.)

Details

Language :
English; Spanish; Castilian
ISSN :
1578-147X
Volume :
92
Issue :
6
Database :
MEDLINE
Journal :
Cirugia espanola
Publication Type :
Academic Journal
Accession number :
24703727
Full Text :
https://doi.org/10.1016/j.ciresp.2013.12.014