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LcMYB1 is a key determinant of differential anthocyanin accumulation among genotypes, tissues, developmental phases and ABA and light stimuli in Litchi chinensis.
- Source :
-
PloS one [PLoS One] 2014 Jan 21; Vol. 9 (1), pp. e86293. Date of Electronic Publication: 2014 Jan 21 (Print Publication: 2014). - Publication Year :
- 2014
-
Abstract
- The red coloration of litchi fruit depends on the accumulation of anthocyanins. The anthocyanins level in litchi fruit varies widely among cultivars, developmental stages and environmental stimuli. Previous studies on various plant species demonstrate that anthocyanin biosynthesis is controlled at the transcriptional level. Here, we describe a litchi R2R3-MYB transcription factor gene, LcMYB1, which demonstrates a similar sequence as other known anthocyanin regulators. The transcription levels of the LcMYB1 and anthocyanin biosynthetic genes were investigated in samples with different anthocyanin levels. The expression of LcMYB1 was strongly associated with tissue anthocyanin content. LcMYB1 transcripts were only detected in anthocyanin-accumulating tissues and were positively correlated with anthocyanin accumulation in the pericarps of 12 genotypes. ABA and sunlight exposure promoted, whereas CPPU and bagging inhibited the expression of LcMYB1 and anthocyanin accumulation in the pericarp. Cis-elements associated with light responsiveness and abscisic acid responsiveness were identified in the promoter region of LcMYB1. Among the 6 structural genes tested, only LcUFGT was highly correlated with LcMYB1. These results suggest that LcMYB1 controls anthocyanin biosynthesis in litchi and LcUFGT might be the structural gene that is targeted and regulated by LcMYB1. Furthermore, the overexpression of LcMYB1 induced anthocyanin accumulation in all tissues in tobacco, confirming the function of LcMYB1 in the regulation of anthocyanin biosynthesis. The upregulation of NtAn1b in response to LcMYB1 overexpression seems to be essential for anthocyanin accumulation in the leaf and pedicel. In the reproductive tissues of transgenic tobacco, however, increased anthocyanin accumulation is independent of tobacco's endogenous MYB and bHLH transcriptional factors, but associated with the upregulation of specific structural genes.
- Subjects :
- Abscisic Acid genetics
Abscisic Acid metabolism
Amino Acid Sequence
Anthocyanins genetics
Fruit genetics
Fruit metabolism
Gene Expression Regulation, Plant genetics
Genes, Plant genetics
Genotype
Light
Molecular Sequence Data
Phylogeny
Plant Leaves genetics
Plant Leaves metabolism
Plant Proteins metabolism
Plants, Genetically Modified genetics
Plants, Genetically Modified microbiology
Promoter Regions, Genetic genetics
Sequence Homology, Amino Acid
Nicotiana genetics
Nicotiana metabolism
Transcription Factors genetics
Transcription Factors metabolism
Up-Regulation genetics
Anthocyanins metabolism
Litchi genetics
Plant Proteins genetics
Subjects
Details
- Language :
- English
- ISSN :
- 1932-6203
- Volume :
- 9
- Issue :
- 1
- Database :
- MEDLINE
- Journal :
- PloS one
- Publication Type :
- Academic Journal
- Accession number :
- 24466010
- Full Text :
- https://doi.org/10.1371/journal.pone.0086293