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Noise exposure and hearing impairment among Chinese restaurant workers and entertainment employees in Hong Kong.
- Source :
-
PloS one [PLoS One] 2013 Aug 15; Vol. 8 (8), pp. e70674. Date of Electronic Publication: 2013 Aug 15 (Print Publication: 2013). - Publication Year :
- 2013
-
Abstract
- Background: Noise-induced hearing loss (NIHL) is a major concern in the non-manufacturing industries. This study aimed to investigate the occupational noise exposure and the NIHL among Chinese restaurant workers and entertainment employees working in the service industry in Hong Kong.<br />Methods: This cross-sectional survey involved a total of 1,670 participants. Among them, 937 were randomly selected from the workers of Chinese restaurants and 733 were selected from workers in three entertainment sectors: radio and television stations; cultural performance halls or auditoria of the Leisure and Cultural Services Department (LCSD); and karaoke bars. Noise exposure levels were measured in the sampled restaurants and entertainment sectors. Each participant received an audiometric screening test. Those who were found to have abnormalities were required to take another diagnostic test in the health center. The "Klockhoff digit" method was used to classify NIHL in the present study.<br />Results: The main source of noise inside restaurants was the stoves. The mean hearing thresholds showed a typical dip at 3 to 6 KHz and a substantial proportion (23.7%) of the workers fulfilled the criteria for presumptive NIHL. For entertainment sectors, employees in radio and television stations generally had higher exposure levels than those in the halls or auditoria of the LCSD and karaoke bars. The mean hearing thresholds showed a typical dip at 6 KHz and a substantial proportion of the employees fulfilled the criteria for presumptive NIHL (38.6%, 95%CI: 35.1-42.1%). Being male, older, and having longer service and daily alcohol consumption were associated with noise-induced hearing impairment both in restaurant workers and entertainment employees.<br />Conclusion: Excessive noise exposure is common in the Chinese restaurant and entertainment industries and a substantial proportion of restaurant workers and entertainment employees suffer from NIHL. Comprehensive hearing conservation programs should be introduced to the service industry in Hong Kong.
- Subjects :
- Adult
Asian People
Audiometry
Cross-Sectional Studies
Female
Hearing Loss, Noise-Induced epidemiology
Hearing Loss, Noise-Induced ethnology
Hearing Loss, Noise-Induced etiology
Hong Kong epidemiology
Humans
Male
Middle Aged
Noise, Occupational prevention & control
Occupational Exposure prevention & control
Restaurants
Hearing Loss, Noise-Induced diagnosis
Noise, Occupational adverse effects
Occupational Exposure adverse effects
Subjects
Details
- Language :
- English
- ISSN :
- 1932-6203
- Volume :
- 8
- Issue :
- 8
- Database :
- MEDLINE
- Journal :
- PloS one
- Publication Type :
- Academic Journal
- Accession number :
- 23976950
- Full Text :
- https://doi.org/10.1371/journal.pone.0070674