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Regulation of lipid and glucose homeostasis by mango tree leaf extract is mediated by AMPK and PI3K/AKT signaling pathways.
- Source :
-
Food chemistry [Food Chem] 2013 Dec 01; Vol. 141 (3), pp. 2896-905. Date of Electronic Publication: 2013 Jun 04. - Publication Year :
- 2013
-
Abstract
- Ethanolic extract of Mangifera indica (mango) dose-dependently decreased serum glucose and triglyceride in KK-A(y) mice. Our in vitro and in vivo investigations revealed that the effect of mango leave extract (ME) on glucose and lipid homeostasis is mediated, at least in part, through the PI3K/AKT and AMPK signaling pathway. ME up-regulated the expression of PI3K, AKT and GYS genes by 2.0-fold, 3.2-fold, and 2.7-fold, respectively, leading to a decrease in glucose level. On the other hand, ME up-regulated AMPK and altered lipid metabolism. ME also down-regulated ACC (2.8-fold), HSL (1.6-fold), FAS (1.8-fold) and PPAR-γ (4.0-fold). Finally, we determined that active metabolites of benzophenone C-glucosides, Iriflophenone 3-C-β-glucoside and Foliamangiferoside A from ME, may play a dominant role in this integrated regulation of sugar and lipid homeostasis.<br /> (Copyright © 2013. Published by Elsevier Ltd.)
- Subjects :
- 3T3-L1 Cells
AMP-Activated Protein Kinases genetics
AMP-Activated Protein Kinases metabolism
Animals
Female
Glucose Metabolism Disorders enzymology
Glucose Metabolism Disorders genetics
Humans
Male
Mice
Mice, Inbred C57BL
Oncogene Protein v-akt genetics
Oncogene Protein v-akt metabolism
PPAR gamma genetics
PPAR gamma metabolism
Phosphatidylinositol 3-Kinases genetics
Phosphatidylinositol 3-Kinases metabolism
Plant Extracts chemistry
Plant Leaves chemistry
Trees chemistry
Triglycerides metabolism
Glucose metabolism
Glucose Metabolism Disorders drug therapy
Glucose Metabolism Disorders metabolism
Homeostasis drug effects
Lipid Metabolism drug effects
Mangifera chemistry
Plant Extracts administration & dosage
Signal Transduction drug effects
Subjects
Details
- Language :
- English
- ISSN :
- 1873-7072
- Volume :
- 141
- Issue :
- 3
- Database :
- MEDLINE
- Journal :
- Food chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 23871039
- Full Text :
- https://doi.org/10.1016/j.foodchem.2013.05.121