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Regulation of lipid and glucose homeostasis by mango tree leaf extract is mediated by AMPK and PI3K/AKT signaling pathways.

Authors :
Zhang Y
Liu X
Han L
Gao X
Liu E
Wang T
Source :
Food chemistry [Food Chem] 2013 Dec 01; Vol. 141 (3), pp. 2896-905. Date of Electronic Publication: 2013 Jun 04.
Publication Year :
2013

Abstract

Ethanolic extract of Mangifera indica (mango) dose-dependently decreased serum glucose and triglyceride in KK-A(y) mice. Our in vitro and in vivo investigations revealed that the effect of mango leave extract (ME) on glucose and lipid homeostasis is mediated, at least in part, through the PI3K/AKT and AMPK signaling pathway. ME up-regulated the expression of PI3K, AKT and GYS genes by 2.0-fold, 3.2-fold, and 2.7-fold, respectively, leading to a decrease in glucose level. On the other hand, ME up-regulated AMPK and altered lipid metabolism. ME also down-regulated ACC (2.8-fold), HSL (1.6-fold), FAS (1.8-fold) and PPAR-γ (4.0-fold). Finally, we determined that active metabolites of benzophenone C-glucosides, Iriflophenone 3-C-β-glucoside and Foliamangiferoside A from ME, may play a dominant role in this integrated regulation of sugar and lipid homeostasis.<br /> (Copyright © 2013. Published by Elsevier Ltd.)

Details

Language :
English
ISSN :
1873-7072
Volume :
141
Issue :
3
Database :
MEDLINE
Journal :
Food chemistry
Publication Type :
Academic Journal
Accession number :
23871039
Full Text :
https://doi.org/10.1016/j.foodchem.2013.05.121