Cite
Food-induced anaphylaxis: Clinical highlights and knowledge gaps.
MLA
Ben-Shoshan, Moshe, and Ann E. Clarke. “Food-Induced Anaphylaxis: Clinical Highlights and Knowledge Gaps.” Paediatrics & Child Health, vol. 17, no. 1, Jan. 2012, pp. 29–30. EBSCOhost, https://doi.org/10.1093/pch/17.1.29.
APA
Ben-Shoshan, M., & Clarke, A. E. (2012). Food-induced anaphylaxis: Clinical highlights and knowledge gaps. Paediatrics & Child Health, 17(1), 29–30. https://doi.org/10.1093/pch/17.1.29
Chicago
Ben-Shoshan, Moshe, and Ann E Clarke. 2012. “Food-Induced Anaphylaxis: Clinical Highlights and Knowledge Gaps.” Paediatrics & Child Health 17 (1): 29–30. doi:10.1093/pch/17.1.29.