Multistage carbon dioxide gas stunning of broilers.

MLA

Gerritzen, M. A., et al. “Multistage Carbon Dioxide Gas Stunning of Broilers.” Poultry Science, vol. 92, no. 1, Jan. 2013, pp. 41–50. EBSCOhost, https://doi.org/10.3382/ps.2012-02551.

APA

Gerritzen, M. A., Reimert, H. G. M., Hindle, V. A., Verhoeven, M. T. W., & Veerkamp, W. B. (2013). Multistage carbon dioxide gas stunning of broilers. Poultry Science, 92(1), 41–50. https://doi.org/10.3382/ps.2012-02551

Chicago

Gerritzen, M A, H G M Reimert, V A Hindle, M T W Verhoeven, and W B Veerkamp. 2013. “Multistage Carbon Dioxide Gas Stunning of Broilers.” Poultry Science 92 (1): 41–50. doi:10.3382/ps.2012-02551.