Cite
Selection for adaptation to dietary shifts: towards sustainable breeding of carnivorous fish.
MLA
Le Boucher, Richard, et al. “Selection for Adaptation to Dietary Shifts: Towards Sustainable Breeding of Carnivorous Fish.” PloS One, vol. 7, no. 9, 2012, p. e44898. EBSCOhost, https://doi.org/10.1371/journal.pone.0044898.
APA
Le Boucher, R., Dupont-Nivet, M., Vandeputte, M., Kerneïs, T., Goardon, L., Labbé, L., Chatain, B., Bothaire, M. J., Larroquet, L., Médale, F., & Quillet, E. (2012). Selection for adaptation to dietary shifts: towards sustainable breeding of carnivorous fish. PloS One, 7(9), e44898. https://doi.org/10.1371/journal.pone.0044898
Chicago
Le Boucher, Richard, Mathilde Dupont-Nivet, Marc Vandeputte, Thierry Kerneïs, Lionel Goardon, Laurent Labbé, Béatrice Chatain, et al. 2012. “Selection for Adaptation to Dietary Shifts: Towards Sustainable Breeding of Carnivorous Fish.” PloS One 7 (9): e44898. doi:10.1371/journal.pone.0044898.