Role of L-carnosine in the control of blood glucose, blood pressure, thermogenesis, and lipolysis by autonomic nerves in rats: involvement of the circadian clock and histamine.

MLA

Nagai, Katsuya, et al. “Role of L-Carnosine in the Control of Blood Glucose, Blood Pressure, Thermogenesis, and Lipolysis by Autonomic Nerves in Rats: Involvement of the Circadian Clock and Histamine.” Amino Acids, vol. 43, no. 1, July 2012, pp. 97–109. EBSCOhost, https://doi.org/10.1007/s00726-012-1251-9.

APA

Nagai, K., Tanida, M., Niijima, A., Tsuruoka, N., Kiso, Y., Horii, Y., Shen, J., & Okumura, N. (2012). Role of L-carnosine in the control of blood glucose, blood pressure, thermogenesis, and lipolysis by autonomic nerves in rats: involvement of the circadian clock and histamine. Amino Acids, 43(1), 97–109. https://doi.org/10.1007/s00726-012-1251-9

Chicago

Nagai, Katsuya, Mamoru Tanida, Akira Niijima, Nobuo Tsuruoka, Yoshinobu Kiso, Yuko Horii, Jiao Shen, and Nobuaki Okumura. 2012. “Role of L-Carnosine in the Control of Blood Glucose, Blood Pressure, Thermogenesis, and Lipolysis by Autonomic Nerves in Rats: Involvement of the Circadian Clock and Histamine.” Amino Acids 43 (1): 97–109. doi:10.1007/s00726-012-1251-9.