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Design aspects of 24 h recall assessments may affect the estimates of protein and potassium intake in dietary surveys.

Authors :
Crispim SP
Geelen A
Siebelink E
Huybrechts I
Lillegaard IT
Margaritis I
Rehurkova I
Slimani N
Ocke MC
de Boer E
van't Veer P
de Vries JH
Source :
Public health nutrition [Public Health Nutr] 2012 Jul; Vol. 15 (7), pp. 1196-200. Date of Electronic Publication: 2012 Feb 21.
Publication Year :
2012

Abstract

Objective: To evaluate the impact of different modes of administration (face-to-face v. telephone), recall days (first v. second), days of the week (weekday v. weekend) and interview days (1 d later v. 2 d later) on bias in protein and K intakes collected with 24 h dietary recalls (24-HDR).<br />Design: Two non-consecutive 24-HDR (collected with standardised EPIC-Soft software) were used to estimate protein and K intakes by a face-to-face interview at the research centres and a telephone interview, and included all days of the week. Two 24 h urine collections were used to determine biomarkers of protein and K intake. The bias in intake was defined as the ratio between the 24-HDR estimate and the biomarker.<br />Setting: Five centres in Belgium, Czech Republic, France, the Netherlands and Norway in the European Food Consumption Validation (EFCOVAL) study.<br />Subjects: About 120 adults (aged 45-65 years) per centre.<br />Results: The bias in protein intake in the Czech Republic and Norway was smaller for telephone than face-to-face interviews (P = 0·01). The second 24-HDR estimates of protein intake in France and K intake in Belgium had a larger bias than the first 24-HDR (P = 0·01 and 0·04, respectively). In the Czech Republic, protein intake estimated during weekends and K intake estimated during weekdays had a larger bias than during other days of the week (P = 0·01). In addition, K intake collected 2 d later in the Czech Republic was likely to be overestimated.<br />Conclusions: The biases in protein and K intakes were comparable between modes of administration, recall days, days of the week and interview days in some, but not all, study centres.

Details

Language :
English
ISSN :
1475-2727
Volume :
15
Issue :
7
Database :
MEDLINE
Journal :
Public health nutrition
Publication Type :
Academic Journal
Accession number :
22348312
Full Text :
https://doi.org/10.1017/S1368980012000511