Cite
Improving the evidence base in clinical nutrition, public health nutrition and epidemiology, nutritional science and dietetic professional practice.
MLA
Brotherton, A., and K. Whelan. “Improving the Evidence Base in Clinical Nutrition, Public Health Nutrition and Epidemiology, Nutritional Science and Dietetic Professional Practice.” Journal of Human Nutrition and Dietetics : The Official Journal of the British Dietetic Association, vol. 25, no. 1, Feb. 2012, pp. 1–2. EBSCOhost, https://doi.org/10.1111/j.1365-277X.2011.01222.x.
APA
Brotherton, A., & Whelan, K. (2012). Improving the evidence base in clinical nutrition, public health nutrition and epidemiology, nutritional science and dietetic professional practice. Journal of Human Nutrition and Dietetics : The Official Journal of the British Dietetic Association, 25(1), 1–2. https://doi.org/10.1111/j.1365-277X.2011.01222.x
Chicago
Brotherton, A, and K Whelan. 2012. “Improving the Evidence Base in Clinical Nutrition, Public Health Nutrition and Epidemiology, Nutritional Science and Dietetic Professional Practice.” Journal of Human Nutrition and Dietetics : The Official Journal of the British Dietetic Association 25 (1): 1–2. doi:10.1111/j.1365-277X.2011.01222.x.