The effect of fasting on liveweight and carcass characteristics in lambs.

MLA

Thompson, J. M., et al. “The Effect of Fasting on Liveweight and Carcass Characteristics in Lambs.” Meat Science, vol. 20, no. 4, 1987, pp. 293–309. EBSCOhost, https://doi.org/10.1016/0309-1740(87)90084-2.

APA

Thompson, J. M., O’Halloran, W. J., McNeill, D. M., Jackson-Hope, N. J., & May, T. J. (1987). The effect of fasting on liveweight and carcass characteristics in lambs. Meat Science, 20(4), 293–309. https://doi.org/10.1016/0309-1740(87)90084-2

Chicago

Thompson, J M, W J O’Halloran, D M McNeill, N J Jackson-Hope, and T J May. 1987. “The Effect of Fasting on Liveweight and Carcass Characteristics in Lambs.” Meat Science 20 (4): 293–309. doi:10.1016/0309-1740(87)90084-2.