Curcumin, the golden spice from Indian saffron, is a chemosensitizer and radiosensitizer for tumors and chemoprotector and radioprotector for normal organs.

MLA

Goel, Ajay, and Bharat B. Aggarwal. “Curcumin, the Golden Spice from Indian Saffron, Is a Chemosensitizer and Radiosensitizer for Tumors and Chemoprotector and Radioprotector for Normal Organs.” Nutrition and Cancer, vol. 62, no. 7, 2010, pp. 919–30. EBSCOhost, https://doi.org/10.1080/01635581.2010.509835.

APA

Goel, A., & Aggarwal, B. B. (2010). Curcumin, the golden spice from Indian saffron, is a chemosensitizer and radiosensitizer for tumors and chemoprotector and radioprotector for normal organs. Nutrition and Cancer, 62(7), 919–930. https://doi.org/10.1080/01635581.2010.509835

Chicago

Goel, Ajay, and Bharat B Aggarwal. 2010. “Curcumin, the Golden Spice from Indian Saffron, Is a Chemosensitizer and Radiosensitizer for Tumors and Chemoprotector and Radioprotector for Normal Organs.” Nutrition and Cancer 62 (7): 919–30. doi:10.1080/01635581.2010.509835.