Cite
Update on common indicators of nutritional status: food access, food consumption, and biochemical measures of iron and anemia.
MLA
Morón, Cecilio, and Fernando E. Viteri. “Update on Common Indicators of Nutritional Status: Food Access, Food Consumption, and Biochemical Measures of Iron and Anemia.” Nutrition Reviews, vol. 67 Suppl 1, May 2009, pp. S31–35. EBSCOhost, https://doi.org/10.1111/j.1753-4887.2009.00156.x.
APA
Morón, C., & Viteri, F. E. (2009). Update on common indicators of nutritional status: food access, food consumption, and biochemical measures of iron and anemia. Nutrition Reviews, 67 Suppl 1, S31–S35. https://doi.org/10.1111/j.1753-4887.2009.00156.x
Chicago
Morón, Cecilio, and Fernando E Viteri. 2009. “Update on Common Indicators of Nutritional Status: Food Access, Food Consumption, and Biochemical Measures of Iron and Anemia.” Nutrition Reviews 67 Suppl 1 (May): S31–35. doi:10.1111/j.1753-4887.2009.00156.x.