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[A role of alimentary factor in insulin resistance at type 2 diabetes].

Authors :
Zykina VV
Sharafetdinov KhKh
Plotnikova OA
Source :
Voprosy pitaniia [Vopr Pitan] 2007; Vol. 76 (5), pp. 28-34.
Publication Year :
2007

Abstract

In this review the role of alimentary factor in correction of insulin resistance in type 2 diabetes are discussed. It is presented data on influence of caloric restriction, macro- and micronutrients, biological compounds of food on insulin sensitivity in patients with type 2 diabetes.

Subjects

Subjects :
Animals
Caloric Restriction
Diabetes Complications metabolism
Diabetes Complications physiopathology
Diabetes Mellitus, Type 2 metabolism
Diabetes Mellitus, Type 2 physiopathology
Humans
Micronutrients
Diabetes Complications diet therapy
Diabetes Mellitus, Type 2 diet therapy
Insulin Resistance

Details

Language :
Russian
ISSN :
0042-8833
Volume :
76
Issue :
5
Database :
MEDLINE
Journal :
Voprosy pitaniia
Publication Type :
Academic Journal
Accession number :
18030810

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Authors Abstract Subjects Details