Evaluation of the pear ester kairomone as a formulation additive for the granulovirus of codling moth (Lepidoptera: Tortricidae) in pome fruit.

MLA

Arthurs, S. P., et al. “Evaluation of the Pear Ester Kairomone as a Formulation Additive for the Granulovirus of Codling Moth (Lepidoptera: Tortricidae) in Pome Fruit.” Journal of Economic Entomology, vol. 100, no. 3, June 2007, pp. 702–09. EBSCOhost, https://doi.org/10.1603/0022-0493(2007)100[702:eotpek]2.0.co;2.

APA

Arthurs, S. P., Hilton, R., Knight, A. L., & Lacey, L. A. (2007). Evaluation of the pear ester kairomone as a formulation additive for the granulovirus of codling moth (Lepidoptera: Tortricidae) in pome fruit. Journal of Economic Entomology, 100(3), 702–709. https://doi.org/10.1603/0022-0493(2007)100[702:eotpek]2.0.co;2

Chicago

Arthurs, S P, R Hilton, A L Knight, and L A Lacey. 2007. “Evaluation of the Pear Ester Kairomone as a Formulation Additive for the Granulovirus of Codling Moth (Lepidoptera: Tortricidae) in Pome Fruit.” Journal of Economic Entomology 100 (3): 702–9. doi:10.1603/0022-0493(2007)100[702:eotpek]2.0.co;2.