Cite
Effects of ultraviolet irradiation on chemical and sensory properties of goat milk.
MLA
Matak, K. E., et al. “Effects of Ultraviolet Irradiation on Chemical and Sensory Properties of Goat Milk.” Journal of Dairy Science, vol. 90, no. 7, July 2007, pp. 3178–86. EBSCOhost, https://doi.org/10.3168/jds.2006-642.
APA
Matak, K. E., Sumner, S. S., Duncan, S. E., Hovingh, E., Worobo, R. W., Hackney, C. R., & Pierson, M. D. (2007). Effects of ultraviolet irradiation on chemical and sensory properties of goat milk. Journal of Dairy Science, 90(7), 3178–3186. https://doi.org/10.3168/jds.2006-642
Chicago
Matak, K E, S S Sumner, S E Duncan, E Hovingh, R W Worobo, C R Hackney, and M D Pierson. 2007. “Effects of Ultraviolet Irradiation on Chemical and Sensory Properties of Goat Milk.” Journal of Dairy Science 90 (7): 3178–86. doi:10.3168/jds.2006-642.