Cite
Influence of plant matrix on microwave-assisted extraction process. The case of diosgenin extracted from fenugreek (Trigonella foenum-graecum L.).
MLA
Kaufmann, Béatrice, et al. “Influence of Plant Matrix on Microwave-Assisted Extraction Process. The Case of Diosgenin Extracted from Fenugreek (Trigonella Foenum-Graecum L.).” Phytochemical Analysis : PCA, vol. 18, no. 1, Jan. 2007, pp. 70–76. EBSCOhost, https://doi.org/10.1002/pca.954.
APA
Kaufmann, B., Rudaz, S., Cherkaoui, S., Veuthey, J.-L., & Christen, P. (2007). Influence of plant matrix on microwave-assisted extraction process. The case of diosgenin extracted from fenugreek (Trigonella foenum-graecum L.). Phytochemical Analysis : PCA, 18(1), 70–76. https://doi.org/10.1002/pca.954
Chicago
Kaufmann, Béatrice, Serge Rudaz, Samir Cherkaoui, Jean-Luc Veuthey, and Philippe Christen. 2007. “Influence of Plant Matrix on Microwave-Assisted Extraction Process. The Case of Diosgenin Extracted from Fenugreek (Trigonella Foenum-Graecum L.).” Phytochemical Analysis : PCA 18 (1): 70–76. doi:10.1002/pca.954.