Sodium in the Finnish diet: II trends in dietary sodium intake and comparison between intake and 24-h excretion of sodium.

MLA

Reinivuo, H., et al. “Sodium in the Finnish Diet: II Trends in Dietary Sodium Intake and Comparison between Intake and 24-h Excretion of Sodium.” European Journal of Clinical Nutrition, vol. 60, no. 10, Oct. 2006, pp. 1160–67. EBSCOhost, https://doi.org/10.1038/sj.ejcn.1602431.

APA

Reinivuo, H., Valsta, L. M., Laatikainen, T., Tuomilehto, J., & Pietinen, P. (2006). Sodium in the Finnish diet: II trends in dietary sodium intake and comparison between intake and 24-h excretion of sodium. European Journal of Clinical Nutrition, 60(10), 1160–1167. https://doi.org/10.1038/sj.ejcn.1602431

Chicago

Reinivuo, H, L M Valsta, T Laatikainen, J Tuomilehto, and P Pietinen. 2006. “Sodium in the Finnish Diet: II Trends in Dietary Sodium Intake and Comparison between Intake and 24-h Excretion of Sodium.” European Journal of Clinical Nutrition 60 (10): 1160–67. doi:10.1038/sj.ejcn.1602431.