Photodegradation of fenitrothion and parathion in tomato epicuticular waxes.

MLA

Fukushima, Masao, and Toshiyuki Katagi. “Photodegradation of Fenitrothion and Parathion in Tomato Epicuticular Waxes.” Journal of Agricultural and Food Chemistry, vol. 54, no. 2, Jan. 2006, pp. 474–79. EBSCOhost, https://doi.org/10.1021/jf052113d.

APA

Fukushima, M., & Katagi, T. (2006). Photodegradation of fenitrothion and parathion in tomato epicuticular waxes. Journal of Agricultural and Food Chemistry, 54(2), 474–479. https://doi.org/10.1021/jf052113d

Chicago

Fukushima, Masao, and Toshiyuki Katagi. 2006. “Photodegradation of Fenitrothion and Parathion in Tomato Epicuticular Waxes.” Journal of Agricultural and Food Chemistry 54 (2): 474–79. doi:10.1021/jf052113d.