Cite
Effect of Fenton's reagent on O/W emulsions stabilized by black liquor.
MLA
Tolosa, Laura I., et al. “Effect of Fenton’s Reagent on O/W Emulsions Stabilized by Black Liquor.” Journal of Colloid and Interface Science, vol. 294, no. 1, Feb. 2006, pp. 182–86. EBSCOhost, https://doi.org/10.1016/j.jcis.2005.06.092.
APA
Tolosa, L. I., Rodríguez-Malaver, A. J., González, A. M., & Rojas, O. J. (2006). Effect of Fenton’s reagent on O/W emulsions stabilized by black liquor. Journal of Colloid and Interface Science, 294(1), 182–186. https://doi.org/10.1016/j.jcis.2005.06.092
Chicago
Tolosa, Laura I, Antonio J Rodríguez-Malaver, Aura M González, and Orlando J Rojas. 2006. “Effect of Fenton’s Reagent on O/W Emulsions Stabilized by Black Liquor.” Journal of Colloid and Interface Science 294 (1): 182–86. doi:10.1016/j.jcis.2005.06.092.