Variability in food-processing behavior among white-faced capuchins (Cebus capucinus) in Santa Rosa National Park, Costa Rica.

MLA

O’Malley, Robert C., and Linda Fedigan. “Variability in Food-Processing Behavior among White-Faced Capuchins (Cebus Capucinus) in Santa Rosa National Park, Costa Rica.” American Journal of Physical Anthropology, vol. 128, no. 1, Sept. 2005, pp. 63–73. EBSCOhost, https://doi.org/10.1002/ajpa.20186.

APA

O’Malley, R. C., & Fedigan, L. (2005). Variability in food-processing behavior among white-faced capuchins (Cebus capucinus) in Santa Rosa National Park, Costa Rica. American Journal of Physical Anthropology, 128(1), 63–73. https://doi.org/10.1002/ajpa.20186

Chicago

O’Malley, Robert C, and Linda Fedigan. 2005. “Variability in Food-Processing Behavior among White-Faced Capuchins (Cebus Capucinus) in Santa Rosa National Park, Costa Rica.” American Journal of Physical Anthropology 128 (1): 63–73. doi:10.1002/ajpa.20186.