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Antimutagenic and antiradical properties of flavones from the roots of Scutellaria baicalensis georgi.
- Source :
-
Die Nahrung [Nahrung] 2004 Feb; Vol. 48 (1), pp. 9-12. - Publication Year :
- 2004
-
Abstract
- The four flavonoids baicalin, baicalein, wogonoside, and wogonin have been isolated from Scutellaria baicalensis (Lamiaceae) root extract as main bioactive components. We evaluated their antimutagenic activity as potential chemopreventive natural substances using the Ames test. Free radical scavenging properties have also been measured with the 2,2-diphenyl-1-picrylhydrazyl (DPPH) assay. Both crude extract and isolated flavone glycosides and aglycones have antimutagenic and free radical scavenging properties. The lipophilic flavone baicalein has been confirmed to be the most powerful antimutagen among the compounds tested.
- Subjects :
- Antioxidants metabolism
Biphenyl Compounds
Flavanones isolation & purification
Flavanones metabolism
Flavanones pharmacology
Flavonoids isolation & purification
Flavonoids metabolism
Glucosides isolation & purification
Glucosides metabolism
Glucosides pharmacology
Hydrazines
Mutagenicity Tests
Picrates
Plant Extracts isolation & purification
Plant Extracts metabolism
Plant Roots chemistry
Antimutagenic Agents pharmacology
Antioxidants pharmacology
Flavonoids pharmacology
Free Radical Scavengers metabolism
Plant Extracts pharmacology
Scutellaria baicalensis chemistry
Subjects
Details
- Language :
- English
- ISSN :
- 0027-769X
- Volume :
- 48
- Issue :
- 1
- Database :
- MEDLINE
- Journal :
- Die Nahrung
- Publication Type :
- Academic Journal
- Accession number :
- 15053344
- Full Text :
- https://doi.org/10.1002/food.200200230