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The influence of 2:4-dinitrophenol on the oxidative breakdown of fatty acids.

Authors :
FANTL P
LINCOLN GJ
NELSON JF
Source :
The Biochemical journal [Biochem J] 1951 Jan; Vol. 48 (1), pp. 96-9.
Publication Year :
1951

Subjects

Subjects :
Humans
Dinitrophenols
Fatty Acids
Nitrophenols
Oxidation-Reduction

Details

Language :
English
ISSN :
1470-8728
Volume :
48
Issue :
1
Database :
MEDLINE
Journal :
The Biochemical journal
Publication Type :
Academic Journal
Accession number :
14820789
Full Text :
https://doi.org/10.1042/bj0480096
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