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Bioconcentration and elimination of sulfamethazine and its main metabolite in sturgeon (Acipenser schrenkii).
- Source :
-
Journal of agricultural and food chemistry [J Agric Food Chem] 2003 Dec 17; Vol. 51 (26), pp. 7725-9. - Publication Year :
- 2003
-
Abstract
- A steady-state bioconcentration and elimination of sulfamethazine (SM(2)) in the sturgeon (A. schrenkii) was conducted in flow-through aqueous conditions. Two treated groups of fish were exposed to concentrations of 1.00 and 0.10 mg/L of SM(2), respectively. SM(2) and its main metabolite, N(4)-acetyl-SM(2), were determined in both fish muscle and water during the 8-day uptake period and the subsequent 6-day elimination period. Rapid uptakes of the drug were observed in both treated groups. Muscle tissue residues plateaued after approximately 3 days. The bioconcentration factor in muscle (BCF(m)) in the low-concentration drug solution was 1.19 and that in the high-concentration-treated level was 0.61. The calculated biodegradation index was 3.72%. The elimination half-times (t(1/2)) of the two treatment levels were 19.44 and 23.52 h, respectively. The result indicates that SM(2) will neither bioconcentrate in individual aquatic organisms nor biomagnify in the food chain, although the BCF(m) was relatively higher under the low-concentration exposure.
- Subjects :
- Animals
Anti-Infective Agents administration & dosage
Anti-Infective Agents analysis
Chromatography, High Pressure Liquid
Female
Kinetics
Male
Muscle, Skeletal chemistry
Muscle, Skeletal metabolism
Sulfamethazine administration & dosage
Sulfamethazine analysis
Water analysis
Anti-Infective Agents pharmacokinetics
Fishes metabolism
Sulfamethazine pharmacokinetics
Subjects
Details
- Language :
- English
- ISSN :
- 0021-8561
- Volume :
- 51
- Issue :
- 26
- Database :
- MEDLINE
- Journal :
- Journal of agricultural and food chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 14664536
- Full Text :
- https://doi.org/10.1021/jf030492+