EQUILIBRIUM REACTION RATES AND THE MECHANISMS OF LIVER AND YEAST ALCOHOL DEHYDROGENASE.

MLA

Silverstein, E., and P. D. Boyer. “Equilibrium Reaction Rates and the Mechanisms of Liver and Yeast Alcohol Dehydrogenase.” The Journal of Biological Chemistry, vol. 239, Nov. 1964, pp. 3908–14. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=14257626&authtype=sso&custid=ns315887.

APA

Silverstein, E., & Boyer, P. D. (1964). Equilibrium Reaction Rates and the Mechanisms of Liver and Yeast Alcohol Dehydrogenase. The Journal of Biological Chemistry, 239, 3908–3914.

Chicago

Silverstein, E, and P D Boyer. 1964. “Equilibrium Reaction Rates and the Mechanisms of Liver and Yeast Alcohol Dehydrogenase.” The Journal of Biological Chemistry 239 (November): 3908–14. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=14257626&authtype=sso&custid=ns315887.