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Ethanol inhibition of N-methyl-D-aspartate-activated ion current in rat hippocampal neurons is not competitive with glycine.

Authors :
Peoples RW
Weight FF
Source :
Brain research [Brain Res] 1992 Feb 07; Vol. 571 (2), pp. 342-4.
Publication Year :
1992

Abstract

The interaction of ethanol with glycine at the N-methyl-D-aspartate (NMDA)-activated ion channel was investigated in voltage-clamped rat cultured hippocampal neurons. As shown previously, glycine increased, and ethanol inhibited, the NMDA-activated current in these cells. Concentration-response data for glycine (0.1-100 microM) indicate that the inhibition of NMDA-activated current by ethanol does not involve a competitive interaction with glycine. Thus, ethanol appears to inhibit NMDA-activated current at a locus different from the glycine modulatory site.

Details

Language :
English
ISSN :
0006-8993
Volume :
571
Issue :
2
Database :
MEDLINE
Journal :
Brain research
Publication Type :
Academic Journal
Accession number :
1377089
Full Text :
https://doi.org/10.1016/0006-8993(92)90674-x