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[Hygienic investigations (bacteriological and chemical) of samples of butter and cheese from the market].

Authors :
DEL VECCHIO V
D'ARCA S
Source :
Nuovi annali d'igiene e microbiologia [Nuovi Ann Ig Microbiol] 1957 May-Jun; Vol. 8 (3), pp. 263-84.
Publication Year :
1957

Subjects

Subjects :
Animals
Humans
Butter
Cheese
Milk microbiology

Details

Language :
Italian
ISSN :
0029-6287
Volume :
8
Issue :
3
Database :
MEDLINE
Journal :
Nuovi annali d'igiene e microbiologia
Publication Type :
Academic Journal
Accession number :
13484096

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