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Protein and amino acid requirements of the guinea pig. II. Effect of age, potassium and magnesium and type of protein.

Authors :
HEINICKE HR
HARPER AE
ELVEHJEM CA
Source :
The Journal of nutrition [J Nutr] 1956 Feb 10; Vol. 58 (2), pp. 269-80.
Publication Year :
1956

Details

Language :
English
ISSN :
0022-3166
Volume :
58
Issue :
2
Database :
MEDLINE
Journal :
The Journal of nutrition
Publication Type :
Academic Journal
Accession number :
13295852
Full Text :
https://doi.org/10.1093/jn/58.2.269