Cite
[Studies on the constituents of flowers. V. On the components of flower of Pueraria thunbergiana benth. (2). Isolation of a new isoflavone glycoside (author's transl)].
MLA
Kurihara, T., and M. Kikuchi. “[Studies on the Constituents of Flowers. V. On the Components of Flower of Pueraria Thunbergiana Benth. (2). Isolation of a New Isoflavone Glycoside (Author’s Transl)].” Yakugaku Zasshi : Journal of the Pharmaceutical Society of Japan, vol. 95, no. 11, Nov. 1975, pp. 1283–85. EBSCOhost, https://doi.org/10.1248/yakushi1947.95.11_1283.
APA
Kurihara, T., & Kikuchi, M. (1975). [Studies on the constituents of flowers. V. On the components of flower of Pueraria thunbergiana benth. (2). Isolation of a new isoflavone glycoside (author’s transl)]. Yakugaku Zasshi : Journal of the Pharmaceutical Society of Japan, 95(11), 1283–1285. https://doi.org/10.1248/yakushi1947.95.11_1283
Chicago
Kurihara, T, and M Kikuchi. 1975. “[Studies on the Constituents of Flowers. V. On the Components of Flower of Pueraria Thunbergiana Benth. (2). Isolation of a New Isoflavone Glycoside (Author’s Transl)].” Yakugaku Zasshi : Journal of the Pharmaceutical Society of Japan 95 (11): 1283–85. doi:10.1248/yakushi1947.95.11_1283.